AUBERGE SAINT-VINCENT à SIERCK LES BAINS

Located in the city centre, the Auberge Saint-Vincent welcomes you in a restaurant, with a pleasant view on the Moselle river.

Practical information
Prices
Timetable
How to get there ?
Contacts

Practical information

Restaurant in SIERCK LES BAINS, located by the water, located on a riverbank with a capacity of 80 Seats. Cuisine Cheesemaking plant, Lorraine, Fish, Regional French, Traditional, Tripe & offal butcher, Vegetarian, Cuisine américaine/Burger.

Located in the city centre, the Auberge Saint-Vincent welcomes you in a restaurant, with a pleasant view on the Moselle river. Frédéric and Pascaline provide a generous and tasty local cuisine, with fresh and local products in a warm setting. They also are the proud ambassadors of our producers, showcasing their products in a shop created within the restaurant.

Type of restaurant

Specialties

Cheesemaking plant Lorraine Fish Regional French Traditional Tripe & offal butcher Vegetarian Cuisine américaine/Burger

Classification in a guide

Guide de l'Auto-Journal

Le Routard Hôtels Restos

Languages spoken

English, German, Italian

Capacity

80 seats in the dining room

Facilities and services

Services

Takeaways

Reception

Last service (lunch) : 14h00 Closed on : LUNDI MARDI MERCREDI JEUDI VENDREDI SAMEDI SOIR ET DIMANCHE SOIR Groups accepted on reservation Coach parking available

Prices

Means of payment

American Express

Carte Bleue

French holiday vouchers

Cash

Europcard - Mastercard

French luncheon vouchers

Bank drafts

Visa card

Timetable

From 05/06/2023 to 11/06/2023

Monday	Closed
Tuesday	Closed
Wednesday	Closed
Thursday	Closed
Friday	Closed
Saturday	from 9:00 am to 3:00 pm
Sunday	from 9:00 am to 3:00 pm

How to get there ?

Directions

Contact us