"Dip it in oil, dip it in water, it will make a hot snail!" We have fun as children picking them up and then prefer to eat them on our plates with a garlic and parsley butter sauce.
Practical information
Direct purchase from the producer in THIONVILLE : Snails , awarded with the Label Qualité MOSL .
Daniel raises his snails in the open air on his family farm in Elange. His star product? Croquilles, large grey snails in a crunchy biscuit and covered with sauce. And for the aperitif, they can be enjoyed with Saint-Agur or foie gras. Enough to make us salivate even more!
Contact us
La grange aux escargots
- daniel.multiservices.nature@gmail.com
- 06 62 71 97 72
- 3A Chemin du Colombier57100 THIONVILLE

How to get there ?