Elegant decoration in a unique setting, a warm welcome and a renowned chef, certainly one of the finest restaurants in the region.
Restaurant in PHALSBOURG, located on a riverbank with a capacity of 30 Seats, including 30 people on the terrace. Cuisine Seafood, French "nouvelle cuisine", Fish, Tripe & offal butcher, Vegetarian.
In a gastronomic atmosphere, the chef Philippe Jégo, best worker in France, reinterprets a cuisine of pleasure with the will to give the best of himself to reveal quality products in a new light.
Type of restaurant
Traditional restaurant Gastronomic restaurant
Seafood French "nouvelle cuisine" Fish Tripe & offal butcher Vegetarian
|30 seats in the dining room
|30 seats on the terrace
Facilities and services
Bar Private car park Patio
Last service (lunch) : 13h30 Last service (dinner) : 21h30 Closed on : lundi midi et mardi midi Coach parking available