His speciality? Shortbread. Laetitia Pfeiffer trained in the design of this product in 2021. She now makes shortbread according to the seasons and events (autumn, Halloween, Christmas, Valentine's Day, Easter...). Royale ice cream creations made according to a classic recipe, but which are clearly distinguished by their decoration and their originality.
Direct purchase from the producer in HAGONDANGE : Confectionery - Chocolate, awarded with the Label Qualité MOSL.
Laetitia passes on her knowledge through workshops and pastry training.
Groups accepted on reservation