Local cuisine in Moselle
Local cuisine
Packed with local flavour
(Re)discover Moselle’s specialities. From sweet treats to savoury snacks, you’re sure to find something you love. To indulge your sweet tooth, try mirabelle plums - the undisputed queen of Lorraine. Savoury specialities include smoked charcuterie that elevates any dish, and rabbit or pork in jelly, not to forget foie gras. There’s so much more than the ubiquitous quiche lorraine!
