Restaurant gastronomique Le Toya

Nicolas Decloedt

The restaurant, with its clean lines, is located in a verdant setting. Young chef Loîc Villemin offers audacious, refined and avant-garde dishes in the style of "molecular" gastronomy. Acclaimed by his peers, his creativity won him his first Michelin star in 2012.

Practical information
Timetable
How to get there ?
Contacts
Book

Practical information

Restaurant in FAULQUEMONT, located by the water with a capacity of 30 Seats. Cuisine Lorraine, French "nouvelle cuisine", Fish.

Type of restaurant

Specialties

Lorraine French "nouvelle cuisine" Fish

Classification in a guide

Bottin Gourmand

Gault et Millau

Le Petit Fûté

Michelin

Pudlowski

Languages spoken

English, German

Capacity

30 seats in the dining room

Facilities and services

Services

Private car park

Reception

Last service (lunch) : 13h30 Last service (dinner) : 21h30 Closed on : Lundi, samedi midi et dimanche soir Groups accepted on reservation Coach parking available

Timetable

From 12/01/2026 to 18/01/2026

Monday	Closed
Tuesday	Closed
Wednesday	from 12:15 pm to 1:00 pm from 7:15 pm to 9:00 pm
Thursday	from 12:15 pm to 1:00 pm from 7:15 pm to 9:00 pm
Friday	from 12:15 pm to 1:00 pm from 7:15 pm to 9:00 pm
Saturday	from 12:15 pm to 1:00 pm from 7:15 pm to 9:00 pm
Sunday	Closed

Loïc Ballet

How to get there ?

Directions

Contact us

Online booking

Book online

https://www.toya-restaurant.fr
reservations@toya-restaurant.fr
03 87 89 34 22
Golf de Pontpierre-Faulquemont
Route du Golf
57380 FAULQUEMONT

Facebook Toya

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