Restaurant in METZ with a capacity of 50 Seats, including 20 people on the terrace. Cuisine Regional French, Traditional, Tripe & offal butcher - Member of chain(s) or label(s) : Maîtres Restaurateurs de France.
Type of restaurant
Category
Bistro / Wine bar Grillroom Traditional restaurant
Specialties
Regional French Traditional Tripe & offal butcher
Classification in a guide
Maîtres Restaurateurs de France
Le Petit Fûté
Pudlowski
Le Routard Hôtels Restos
Languages spoken
English, German
Capacity
50 seats in the dining room
20 seats on the terrace
Facilities and services
Services
Patio Takeaways
Reception
Last service (lunch) : 14h00 Last service (dinner) : 22h00 Closed on : dimanchet, lundi soir et jours fériésGroups accepted on reservationCoach parking available
How to get there ?