100% Moselle, 100% quality: promoting local produce and short supply chains

As children, we enjoy picking them up, and then prefer to eat them on our plates with a garlic and parsley butter sauce. We're talking about snails, of course! Daniel raises them in the open air on his family farm in Elange. His star product? Croquilles, large gray snails in a crunchy cookie and covered with sauce. And for an aperitif, they're perfect with Saint-Agur or foie gras. All the more reason to salivate!

The Amnéville Aquarium invites you on a world tour, from the river to the ocean, in reconstructed biotopes. Numerous basins spread over different areas: the submarine, the tropical greenhouse, Amazonia, the fish of our rivers, the tactile basin, the shark museum, the ballet of jellyfish, the great African lakes, the Zen garden. The visitor discovers several thousand fish and invertebrates from sea and fresh water, not forgetting the play area, the barefoot path and the scent path.

Sleep in a wooden hut on stilts 4 meters above the ground: a unique and magical experience to the sounds of Nature! Have a stay in the heart of the park only a few meters away from the red pandas, pelicans, Japanese cranes and other rare and wild birds. The stilt-hut is recommended for family stays as it is located on the "Mission Biodiversity:…

Just like the Dukes of Lorraine, come and have a good time at the Château de Sierck-les-Bains! Overlooking the Moselle valley, you can see this 11th century fort proudly standing on its rocky promontory! It must be said that it has lost none of its beauty, with its surrounding walls, its casemates, or its massive towers with loopholes! And the surprise doesn't stop there, because once inside, the ramparts, the weapons and armours and even the torture room will finish…

L'Embellie welcomes you to spend a pleasant moment, in a warm setting, to enjoy tasty dishes made with fresh products.

L'Arsenal : Brewery, Distillery, Kitchen garden.It's a magical place where Thierry spent his childhood playing with his grandfather, a distiller in Marsal, but a rather unusual distiller because he was also a dental surgeon and a gardener who loved nature.Although his grandfather never practised his profession as a dentist in the street, as was customary in days gone by, and although the merry-go-round was never home to wooden horses but to animals trained for war, and although the alcohol distilled was not intended solely…

My name is Carole and I'm a market gardener in Haut-Clocher. In my farm, I grow vegetables, edible flowers, fruits and aromatic herbs, all organically grown. I cultivate my plots of land by animal traction with my donkeys, my faithful companions. In my bio-local grocery store, I propose you my productions and their declinations: fruit juices, preserves of various vegetables etc...