Restaurant in MALROY with a capacity of 70 Seats, including 25 people on the terrace. Cuisine Lorraine.
Warm atmosphere, fire in the hearth, flowery arbour. The Moselle wines have a prominent place here and are perfectly combined with the generous cuisine of Chef Marcel Moureau.
Type of restaurant
Category
Traditional restaurant
Specialties
Lorraine
Classification in a guide
Le Petit Fûté
Pudlowski
Languages spoken
English, German
Capacity
70 seats in the dining room
25 seats on the terrace
Facilities and services
Services
Patio Takeaways
Reception
Closed on : LundiGroups accepted on reservationCoach parking available
How to get there ?