Restaurant in METZ. Cuisine Cheesemaking plant, Lorraine, Regional French, Traditional.
Charcuterie, Lorraine smoked meats, cheeses, pies, mirabelle crumble and Moselle wines*. Tasting board. Hot and cold snacks available at any time. The annex on Place de Chambre also sells Lorraine souvenirs.
*Alcohol abuse is dangerous for your health, consume in moderation.
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