Direct purchase from the producer

PAT'À FLAM

SARREBOURG
PAT'À FLAM
Qualité MOSL

In the tradition of the Auberge de Maître Pierre, the Pierre family continues to produce its famous tarte flambée dough with braided edges.

Practical information

Direct purchase from the producer in SARREBOURG : Confectionery - Chocolate, Salt meats, awarded with the Label Qualité MOSL.
The company is the only one on the market to offer this type of product. The technique is recognized because it allows the cream not to run and preserves the dough from burning during cooking. Practical and tasty!
Qualité MOSL

Facilities and services

Services

Ventes à emporter

Timetable

From 20/03/2023 to 26/03/2023
Monday from 9:00 am to 1:00 pm
Tuesday from 9:00 am to 1:00 pm
Wednesday from 9:00 am to 1:00 pm
Thursday from 9:00 am to 1:00 pm
Friday from 9:00 am to 1:00 pm
Saturday from 9:00 am to 1:00 pm
Sunday Closed

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PAT'À FLAM