Auberge de la Petite Carcassonne

CCCE - E. Cheli

Serge in the kitchen, Sylvie in the dining room...
Here, no fuss! You will leave with a smile and a full stomach.

Practical information
Timetable
How to get there ?
Contacts

Practical information

Restaurant in RODEMACK with a capacity of 25 Seats , including 15 people on the terrace . Cuisine Lorraine, Regional French, Traditional, Vegetarian .

A traditional cuisine, which favours short circuits: the Schneider farm in Fixem for its meat and eggs, the grocery shop "A deux pas du lavoir" in Rodemack for its fresh fruit and vegetables ... and Dame nature for the aromatic herbs, rhubarb and strawberries from the garden! Here, no fuss! You will leave with a smile and a full stomach.

Type of restaurant

Specialties

Lorraine Regional French Traditional Vegetarian

Languages spoken

English, German, Italian

Capacity

25 seats in the dining room

15 seats on the terrace

Facilities and services

Services

Bar Private car park Patio Takeaways Wifi

Reception

Last service (lunch) : 14 h Closed on : Lundi/mardi/mercredi Groups accepted on reservation

Timetable

From 23/03/2026 to 29/03/2026

Monday	from 12:00 pm to 5:00 pm
Tuesday	Closed
Wednesday	Closed
Thursday	Closed
Friday	from 12:00 pm to 5:00 pm
Saturday	from 12:00 pm to 5:00 pm
Sunday	from 12:00 pm to 5:00 pm