Production of pond fish and fry of 12 species. The pond of Lindre is the biggest fish farming pond in France. Today the fish farming is still practiced in an extensive and traditional way with about 80 tons of organic fish produced per …
If you are in the mood for a raclette, tartiflette or simply a cheese platter for a small party with friends, go to the Grands Vents farm. You will find Morbier, Camenbert, Têt de Rep, small matured cheeses, faisselle, white cheeses, made from the milk of …
Passionate about cooking, Natacha offers a catering service with a new dish every day, depending on the season. Concerned about the quality of her dishes, the cook concocts good meals with fresh products from local producers. From the starter to the …
Did you know that the goji berry, this super fruit, was cultivated here in Val-de-Guéblange? And behind this little red berry is Nicolas Flory, a young man who is not short of resources. This small fruit grows in China, on the Tibetan plateaus, and has …
As a Master Butcher and Caterer, I choose the best meats for you, I produce and transform the noblest materials and create new delicatessen products and prepared dishes throughout the …