The restaurant bar of the Canner has 5 rooms that can accommodate from 10 to 150 people. Local cuisine, speciality from Lorraine. Themed menus for your family meals or with friends. A young and dynamic team is there to serve you from 12:00 to 13:30 and …

Florent and his team offer you another way to taste Italian cuisine. A take-away formula, where you can taste authentic pizzas, all created by the Chef, choose from a range of salads and small dishes finely prepared with fresh products exclusively …

A hobby beekeeper, he extracts his honey in a traditional way. Passionate, he will also be happy to explain his activity and all the benefits of his products. Sale at home or at the market in Hettange Grande every Wednesday …

Sale of poultry (chickens, cockerels, roosters) and eggs. Specialty for parties: capons, turkeys, poulards, guinea fowl, ducks. …

Mr Lang’s bees work as a team to produce honey, royal jelly and propolis from Moselle’s flowers. Make the most of the taste, nutritional and medicinal qualities of local and natural honey harvested by a passionate …

Are you looking for a place to relax? Treat yourself to an XXL weekend: from Friday afternoon to Sunday evening with this "oasis" nestled in a green setting, which will seduce you. As a couple or with friends, a real pleasure to forget your daily stress. …

The Campanile Metz Nord Talange is an ideal hotel for your business trips or your family stopovers. It is located just off the A31 motorway and close to Amnéville-Les-Thermes and features 76 rooms, secure parking and a restaurant "Le Bistrot Du …

Pleasant stop in a perfect setting near the Moselle. Prime location for visiting Metz on foot or by bike …

A traditional cuisine, which favours short circuits: the Schneider farm in Fixem for its meat and eggs, the grocery shop "A deux pas du lavoir" in Rodemack for its fresh fruit and vegetables ... and Dame nature for the aromatic herbs, rhubarb and …

Restaurant Poivre & Sel …