Timetable
Friday, October 9th, 2026 from 18:30 to 20:00
Talk
Roundtable Discussion: Savory Delights—"Has Eating Well Become Mission Impossible?"
Roundtable Discussion: Savory Delights—"Has Eating Well Become Mission Impossible?"
October 9th 2026
THIONVILLE
Place André Malraux
Puzzle
As part of the Fête de la Science, the University of Lorraine is hosting a roundtable discussion on the topic: “Scholarly Flavors: Has Eating Well Become Mission Impossible?” Speakers: Laurent Miclo—Professor at the Reactions and Process Engineering Laboratory, University of Lorraine/CNRS—and Séverine Berthéas—Dietitian and Nutritionist.
Practical information
Talk for adults in THIONVILLE .
Details
Talk
Suitable for For adults
Duration of the visit 01h30
Prices
Free!
Contact us
Roundtable Discussion: Savory Delights—"Has Eating Well Become Mission Impossible?"
- https://www.thionville.fr/puzzle
- puzzle@mairie-thionville.fr
- 03 82 80 17 30
- 1 place André Malraux57100 THIONVILLE
How to get there ?