The Ritterwald cheese dairy offers organic cow's milk cheeses such as tomme, daisy (camembert), munster, cream butter and fresh cheeses. …

Fancy a good foie gras or duck breast? What better way than to visit the Porten farm. The poultry is reared in the open air with an agriculture that takes into consideration the well-being of the animal and the health of the consumer. It's so good to …

Brewery from earth to beer …

Based on the Tarquimpol peninsula, the Alteville farm is an organic farm, dedicated to producing quality farm products. A family farm for several generations, the Gaec specialises in the organic production of beef, veal, poultry, flour and green lentils. …

What a delight to taste a good cream ice cream in different flavours, or a sorbet with multiple fruits. All of this is made with milk from the farm's cows, which are fed with food from their cereal production. The ice creams are sold at the farm, in local …

Store selling farm produce, beef and veal, seasonal vegetables, lentils... …

Original products and a constantly renewed chocolate offer. Speciality: the "Boulet de Metz". …

Ferme Bel air …

Our breads: traditional, rye, cereal, walnut, organic, corn... A wide variety of Viennoiseries, flaky or brioche, our snails from Metz. Our Eclairs, Paris Metz, Mille Feuilles, Tartelettes... Apple Crispies unique to Metz. Best Almond Puff Pastry Galettes …

To return to the nourishing and healthy earth, to favour short circuits, to recreate links between producers and consumers, to revitalise local life. The "TanzGarten" organic gardens were created in 2014, after the original Germanic name meaning "dancing …