To discover Phalsbourg is to discover a town with many facets. Located on the edge of the Vosges du Nord Natural Park, it will amaze you with the vestiges of its rich past. Its landscapes of deep forests and pink sandstone will delight nature lovers, …

This charming gypsy caravan is nestled in a green valley and can accommodate up to 3 people. At BaerBnb, you are self-sufficient in your fully-equipped wooded gypsy caravan set in lush green grounds, close to nature and your hosts. This is an ideal place …

Looking for a meeting room? Welcome to Saint Jean de Bassel Convent! This place is suitable for training courses, meetings, seminaries and accommodations. Numerous working areas and an outstanding tree-filled park are to be found there. The meeting room …

… Hébergement insolite - cabane tonneau …

In the heart of the Abreschviller Valley, in Lettenbach, Alexandra and Hugo are welcoming you in their restaurant L'Auberge de la Forêt in contemporary, friendly and warm surroundings where elegance and tableware match. There, you may eat traditional and …

Nestled in the historical Cistercian valley of the Northern Vosges, the Relais des Bois will take you to the heart of the forest with its menu. You will discover the flavours of the forest, game, wild boar marinated in hippocras, venison. The Relais des …

La Réserve offers a refined menu combining tradition and creativity. A former military food store dating from 1559, listed as a historic building, La Réserve will take you on a journey to the heart of Lorraine. Our cuisine is at once gourmet, generous and …

… L'Auberge Katz …

The exceptional has a name: Arnsbourg. Everything there is grandiose, from the site – the Untermuhlthal spruce clearing a bird's flight from Baerenthal in the Bitche region – to the restaurant with its bright, beautiful dining room opening out onto the …

Welcome to l'Hostellerie du Prieuré, a hotel located in the middle of nature with a good range of outstanding scenery! Come to discover and enjoy sophisticated meals. Chef Didier Soulier has a sense of inventivity and loves local products: "My cuisine …